Representative winery selected from different region.在不同产区精选的最伟大的代表作酒庄。
－－From the owner: Mrs Anna 来自庄主安娜的自述
Val di Toro is a young company born in 2003, born out of a dream for myself and my husband. We left city life and our jobs in the world of finance and transferred to the countryside with our 3 children who were very young and decided to dedicate ourselves completely to the life of agriculture.
托罗酒庄是一个年青的酒庄，成立于2003年。这是来自于我与我丈夫的一个梦想。我们离开了城市和我们原来从事的金融的工作，带着我们的三个孩子决定在这里开始我们的农村生活。
A complete change of lifestyle, culture, to raise children. Change of everything. A great project,especially when it began, from the initial phase of preparing the land, planting the vines, waiting for them to grow, building the winery. So, a project that absorbed us completely in those years.
这完全是一个生活的改变，文化，并且抚养子女的方式。一切都完全改变了。这个伟大的工作，尤其是在最初我们开始耕作这片土地，种值葡萄树，等待它的成长，并且建设了酒庄庄园。这些年来我们辛勤地工作。
Our company takes its name from our property ‘Podere Val di Toro’. We have 25 hectares of land of which about 10 are planted with vines. About 80% for Sangiovese and Montepulciano grapes and 20% with Vermentino and Grechetto.
我们公司的名字来自于这片伟大的土地，托罗谷。我们酒庄有25公顷的土地，其中10公顷种植着葡萄树。大约80%是桑娇维赛和蒙帕赛诺，另外20%是维蒙蒂诺和格蕾切多。
Lets start with the white wine, Auramaris, a vermentino. The name means ‘sea breeze’, it has lots of minerality, sapidity and is made with 85% vermentino and 15% grechetto grapes. It needs to be drunk young and fresh. I have always liked white wines and I insisted that we should plant some for me to drink myself.
让我们从白葡萄酒开始，芳香的维蒙蒂诺。这个名字意思是“冰冷的海水”。拥有丰富的矿物质味，清澈的酒体。这是一款用85%维蒙蒂诺和15%格蕾切多混酿的葡萄酒。需要在年青和新鲜时喝掉。我一直很喜欢白葡萄酒而且我坚持其中一些自己饮用。
Another wine we make, new this year, a rose 100% sangiovese. Alfa Tauri, we called it like this after the most luminous star in the constellation of Taurus, a rose coloured rose, the same colour as the wine, it has lovely freshness and fruit with a hint of strawberry.
另一款我们最近才开始酿造的是100%桑娇维赛的桃红葡萄酒。Alfa Tauri阿尔法图里，我们叫他像来自星空的一片星云，是一款有着玫瑰颜色的桃红酒，有着非常可爱而新鲜果香例如树莓的味道。
The Reviresco too is made with sangiovese and tastes completely like a wine of this area. It is a wine full of the characteritics of this zone.Val di Toro was our first wine. First because it was the first wine we produced. 80% sangiovese and 20 % montepulciano it comes to the market about 2 years after harvest, however it contains much of the freshness of the fruit typical of sangiovese. It matches very well the local cusine of Tuscany.
Reviresco也是用桑娇维赛酿造而它尝起来完全是这里本地的葡萄酒。有着这里非常典型的味道。托罗酒庄红葡萄酒是我们的第一款酒。首先因为它是我们首先生产的酒，80%桑娇维赛和20%蒙帕赛诺经过两年的熟陈，但它仍然保持了足够的新鲜和果香。这款酒非常适合搭配本地的菜品。
The thing I love most about making wine is that it gives us this possibility to live in the countryside and let us bring up our children in this atmosphere and allow us to live our lives in this great panorama of beauty.The result is it has become like another child, so to speak, each year we have a new product that we nuture, like a child to grow what we are growing in these barrels.
酿造葡萄酒对我来说最美好的事情是这让我们有机会生活在乡间并让我们的孩子生活在大自然里。这样的结果是我们像是拥有了另外一个孩子，所以与他诉说，年复一年，新的孩子产生，就像我们也是在这些橡木桶中成长一样。
